TOUR SCHEDULE
Pick up at the hotel lobby and watch the program of the day with you. Visit Hoi An local market, where we will pick up some extra ingredients needed for our cooking class. You will feel the bustle of the morning market, have the opportunity to interact directly with the sellers.
You can also learn some “bargaining” tips while shopping. After that, we will return to a local restaurant located in the organic vegetable village called Tra Que. Discover the farmer’s secret to growing vegetables by using organic fertilizers such as seaweed, manure.
Engage in agricultural activities such as hoeing, collecting seaweed as well as transplanting and watering. After experiencing the farm work, you will have a rest then have a relaxing foot massage, health treatment with traditional medicinal herbs before participating in processing and cooking some famous local dishes. Voices performed by the chef.
Then you will be able to enjoy the meal that you have prepared. The menu offered is as follows:
Enjoy your meal with dishes made by yourself. After the meal, you take a rest before getting on the bus back to the hotel. Tour ends.
This is the menu that is normally provided to guests, however, if you would like to change this menu to another, please let us know and we will be happy to assist.
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